Paccheri is a typical large shaped pasta from the Campania region in Italy. This "Pasta P.G.I. Le Tradizionali" line is made reproducing the traditional drying phase, as used in the ancient pasta factories of Gragnano. The result is a high-quality product with an inimitable taste characterized by the typical shapes of tradition, and is produced under I.G.P. protected designation of origin & quality.

 

This premium bronze pasta is made using 100% Durum Wheat. It resembles a giant macaroni and is perfect for any kind of tomato-based sauce.