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Bar Code: 078895731033Brand: Lee Kum KeeSuitable for Vegetarians: YesProduct of: Hong KongAllergens: Contains Wheat & Soybean
Ingredients: Salted Chilli Pepper (48%), Water, Fermented Soybean Paste (Water, Salt, Soybean, Wheat), Fermented Broad Bean Paste (9%), (Broad Bean, Water, Salt, Salt, Wheat), White Sugar, Garlic (3%), Modified Corn Starch, Chilli Pepper Powder, Soybean Oil, Acid (E270), Flavour Enhancers (E631, E627), Contains Soybean, Wheat.
Lee Kum Kee Chilli Bean Beef Pasta Recipe featuring Ching-He Huang
Our Lee Kum Kee Chilli Bean Sauce is a Szechuan style chilli sauce which can be used as a dip or as a cooking sauce or marinade.
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